Angel Berry Dessert: Angel food cake layered with fresh, sweetened strawberries, blueberries, blackberries, raspberries, and a light vanilla cream. Topped with light cool whip.

Apple Crunch Cake: Sliced apple pie filling covered with a butter crumb cake and pecan topping, drizzled with butter. Serve hot with a scoop of your favorite vanilla ice cream!

Banana Pudding: A rich vanilla pudding blended with condensed milk and layered with fresh sliced bananas, vanilla wafers, and whipped cream.

Banana Split Dessert: Start with a graham cracker crust, top with cream cheese filling, fresh sliced bananas, crushed pineapple, and whipped cream. Finished with a sprinkle of pecans, chocolate shavings, and topped with a cherry.

Bread Pudding: French bread is covered in a rich custard cream with a sprinkle of pecans and ground coconut. Served with a rum sauce on the side. Serve this hot.

Coconut Crunch Freezer Pie: Cream cheese, condensed milk, and whipped cream blended together and poured into a graham cracker pie shell, layered with caramel sauce. Topped with toasted coconut (optional) and toasted, chopped pecans! This pie is stored in the freezer and literally melts in your mouth! Serve with a drizzle of caramel sauce for a beautiful presentation!

Chocolate Butterfinger Cake: Chocolate cake topped with condensed milk, crushed Butterfinger candy bars, whipped cream, and sprinkled with Butterfingers!

Chocolate Kahlua Cream Cake: Rich sour cream chocolate cake cubed and layered with Kahlua flavored chocolate mousse, toffee bar chips, chopped pecans, and whipped cream.

Coconut Cream Cake: Vanilla cake topped with a creamy blend of condensed milk and cream of coconut. Finished with whipped cream and toasted coconut.

Dirt Cake...with WORMS!: Oreo cookies, chocolate pudding, cream cheese, and whipped cream are combined to create this dessert. Gummy worms are tucked in for a giggle!

Gooey Butter Cake: Butter cake crust topped with a rich cream cheese mixture that, while baking, creates an incredible sweet treat! Finished with a dusting of powdered sugar.

Key Lime Pie: Graham cracker crust filled with a creamy blend of eggs, condensed milk, fresh lime juice, and lime zest. Baked, cooled, and topped with whipped cream.

Lemon Ice-Box Pie: Graham cracker crust filled with a creamy blend of eggs, condensed milk, fresh lemon juice, and lemon zest. Baked, cooled, and topped with whipped cream.

Magic Cookie Bars: A graham cracker crust, chocolate chips, coconut, condensed milk, and pecans.

Mississippi Mud Pie: A delicious pecan cookie crust layered with a cream cheese filling, rich chocolate pudding, and whipped cream. Topped with a sprinkle of chopped pecans and chocolate shavings.

Oreo Poke Cake: Freshly baked, moist chocolate cake poked with lots of holes, covered with Oreo cookie pudding, crushed Oreos, cool whip, and more Oreo cookies!

Peanut Butter Pie: Graham cracker crust filled with a creamy blend of cream cheese, Jiff peanut butter, sugar, whipped cream, and pure vanilla extract. Topped with whipped cream and drizzled with peanut butter and chocolate fudge.

Pina Colada Cake: Vanilla butter cake is baked with crushed pineapple. Condensed milk and cream of coconut with rum extract (non-alcoholic) poured on top. Finished with whipped cream and sprinkled with grated coconut.

Praline Crunch Bread Pudding: Our traditional bread pudding: French bread cubes covered in a rich custard cream and topped with a delicious praline crumble topping! Served with rum sauce on the side. Serve this hot.

Strawberries & Cream Dessert: Vanilla butter pound cake is cubed and layered with fresh strawberries, vanilla cream, and topped with whipped cream.

Toffee Crunch Freezer Pie: Cream cheese, condensed milk, and whipped cream blended together and poured into a graham cracker pie shell, layered with caramel sauce. Topped with Heath Bar candy pieces! This pie is stored in the freezer and literally melts in your mouth! Serve with a drizzle of caramel sauce for a beautiful presentation!

Vanilla Butterfinger Cake: Vanilla cake topped with condensed milk, crushed Butterfinger candy bars, whipped cream, and sprinkled with Butterfingers!